Ingredients:
1 lb carrots, cut into 3" lengths, halved or quartered lengthwise
olive oil
salt
Methodology:
Preheat oven to 425°F.
Roast 20-35 minutes, stirring occasionally.
Loosely inspired by this recipe 1 block extra firm tofu, lightly squeezed and then grated directly into a baking dish 2 T soy sauce 1 T ri...
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