Wednesday, November 6, 2024

CROISSANT BRITTLE

For every 1 croissant:

3 T milk
3 T sugar (+ more for sprinkling)
1/4 t salt

300°F for 35 minutes

No comments:

Post a Comment

GROUND TOFU

Loosely inspired by this recipe   1 block extra firm tofu, lightly squeezed and then grated directly into a baking dish 2 T soy sauce 1 T ri...